Strawberry Waffles Recipe
A delightful recipe for fluffy and flavorful strawberry waffles made with fresh strawberry puree mixed into a classic waffle batter. These waffles are golden brown, slightly sweet, and perfect for a special breakfast or brunch, served with fresh strawberries and optional whipped cream.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 waffles 1x
- Category: Breakfast
- Method: Waffle Iron
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients
- 1 ½ cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
Wet Ingredients
- 1 cup milk
- 2 large eggs
- ¼ cup melted butter
- 1 cup fresh strawberries, pureed (reserve some for topping)
- 1 teaspoon vanilla extract
Optional Toppings
- Whipped cream for serving
- Fresh strawberries for topping
Instructions
- Preheat the waffle iron: Heat your waffle iron according to the manufacturer’s instructions to ensure it’s properly warmed for even cooking.
- Mix dry ingredients: In a large bowl, combine the all-purpose flour, sugar, baking powder, and salt, stirring them together until evenly mixed.
- Combine wet ingredients: In a separate bowl, whisk together the milk, eggs, melted butter, strawberry puree, and vanilla extract, ensuring a smooth and uniform mixture.
- Create the batter: Pour the wet ingredients into the dry ingredients and stir gently until just combined. The batter should have a slightly lumpy texture, indicating it’s ready for cooking.
- Prepare the waffle iron: Spray the hot waffle iron with non-stick cooking spray to prevent sticking. Pour the recommended amount of batter onto the iron surface.
- Cook the waffles: Close the waffle iron and cook for about 4-5 minutes, or until the waffles turn golden brown and crisp.
- Serve: Remove the waffles carefully and serve warm, topped with fresh strawberries and whipped cream if desired.
Notes
- Do not overmix the waffle batter to keep the waffles light and fluffy.
- Adjust cooking time slightly based on your waffle iron’s heat and thickness of batter for best texture.
- Fresh strawberry puree adds natural sweetness and moisture, but you can substitute with frozen strawberries if fresh are not available.
- For a dairy-free version, substitute milk and butter with plant-based alternatives.
Keywords: strawberry waffles, breakfast waffles, fresh strawberry puree, easy waffle recipe, homemade waffles
Find it online: https://todayfoodrecipe.com/strawberry-waffles-recipe/
