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Spicy Garlic Butter Shrimp Recipe

4.8 from 102 reviews

This Spicy Garlic Butter Shrimp recipe delivers tender, juicy shrimp coated in a flavorful blend of garlic, butter, and red pepper flakes with a refreshing hint of lemon and parsley. Perfect for a quick and easy weeknight dinner or a delicious appetizer, this dish combines a spicy kick with vibrant freshness to satisfy your seafood cravings in under 20 minutes.

Ingredients

Scale

Shrimp

  • 1 pound large shrimp, deveined

Sauce

  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon red pepper flakes (adjust to taste)
  • 2 tablespoons freshly squeezed lemon juice
  • 2 tablespoons chopped parsley

Instructions

  1. Prepare the Shrimp: Rinse the shrimp thoroughly under cold water, then pat them dry with paper towels to ensure even cooking and prevent excess moisture.
  2. Melt Butter and Sauté Garlic: Heat a skillet over medium heat and add the butter. Once melted, add the minced garlic and sauté until fragrant, about 1 minute, taking care not to burn the garlic.
  3. Add Red Pepper Flakes: Stir in the red pepper flakes and continue to sauté for an additional minute to release their flavor into the butter and garlic mixture.
  4. Cook the Shrimp: Arrange the shrimp in a single layer in the skillet. Cook for approximately 2 minutes on each side until they turn pink and opaque, indicating they are fully cooked.
  5. Finish with Lemon and Parsley: Remove the skillet from heat, squeeze the fresh lemon juice over the shrimp, and gently toss with chopped parsley to combine. Serve immediately for best flavor and freshness.

Notes

  • Adjust the amount of red pepper flakes to your preferred spice level.
  • Use fresh lemon juice for the best bright flavor.
  • Serve with crusty bread, rice, or pasta for a complete meal.
  • Do not overcook the shrimp as they can become rubbery.
  • For a low-fat option, reduce butter or substitute with olive oil.

Keywords: spicy garlic butter shrimp, quick shrimp recipe, garlic shrimp, easy seafood dinner, skillet shrimp