Peanut Butter Sandwiched Dog Treats Recipe

Introduction

These Peanut Butter Sandwiched Dog Treats are a simple and wholesome way to pamper your furry friend. Made with pantry staples and natural ingredients, they’re easy to prepare and perfect for rewarding good behavior. Plus, the peanut butter filling makes them extra special and delicious for dogs.

Ingredients

• 1 1/4 cup all-purpose flour (plus extra for cutting dough)
• 1/2 teaspoon baking soda
• 1/2 teaspoon vinegar
• 1/2 cup creamy peanut butter
• 1 large egg
• 2 tablespoons honey
• 1/2 cup milk
• Additional peanut butter for sandwiching

Instructions

1. Step 1: Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper and set them aside.
2. Step 2: In a large bowl or using a stand mixer, combine all the ingredients except the additional peanut butter, and beat until a soft dough forms.
3. Step 3: Lightly flour your countertop. Pat the dough into a large rectangle about 1 inch thick. Using a 1 1/2 inch round cookie cutter, cut out circles from the dough, using all of it.
4. Step 4: Place the cookies on the prepared baking sheets and bake for 10 to 12 minutes, until the tops are uniformly colored but slightly lighter than usual. Transfer them to a wire rack and let cool completely.
5. Step 5: When ready to serve, spread a small amount of the additional peanut butter onto the center of one cookie and sandwich it with another cookie.
6. Step 6: Store the cookies without peanut butter between them. Add the peanut butter fresh before giving to your dog to keep the treats fresh for up to two weeks.

Tips & Variations

• Use natural, unsalted peanut butter to avoid added sugars and salt that can be harmful to dogs.
• If your dog has a peanut allergy, substitute with sunflower seed butter or pumpkin puree.
• Freeze extra treats without peanut butter for longer storage and thaw before serving.

Storage

Store the baked cookies in an airtight container without the peanut butter filling for up to two weeks. Keep them in a cool, dry place. Add fresh peanut butter to sandwich the treats just before giving them to your dog to maintain freshness and prevent spoilage. You can also freeze the cookies for up to three months and thaw as needed.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can humans eat these dog treats?

While the ingredients are safe, these treats are formulated for dogs and may lack seasoning or texture preferred by humans. They are best given to your dog as intended.

Is the vinegar necessary in the recipe?

Yes, the vinegar reacts with the baking soda to help the dough rise slightly and create a better texture for the treats.

Peanut Butter Sandwiched Dog Treats Recipe

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★★★★★

4.5 from 81 reviews

These Peanut Butter Sandwiched Dog Treats are a simple, homemade snack your furry friend will love. Made with wholesome ingredients like peanut butter, honey, and milk, these treats are baked to perfection and then sandwiched together with a fresh layer of peanut butter for an extra special delight. Perfect for rewarding your pup or just showing some love, these treats remain fresh up to two weeks when stored properly.

• Author: Caleb
• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Total Time: 27 minutes
• Yield: Approximately 24 cookie sandwiches 1x
• Category: Dog Treats
• Method: Baking
• Cuisine: Pet Food

Ingredients

Scale 1x2x3x

Dry Ingredients

• 1 1/4 cup all-purpose flour (plus extra for dusting)
• 1/2 teaspoon baking soda

Wet Ingredients

• 1/2 teaspoon vinegar
• 1/2 cup creamy peanut butter
• 1 large egg
• 2 tablespoons honey
• 1/2 cup milk

Additional

• Additional creamy peanut butter for sandwiching treats

Instructions

1. Preheat and Prepare Baking Sheets: Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper to prevent sticking and ensure even baking.
2. Mix Dough: In a large bowl or using a stand mixer, combine the all-purpose flour, baking soda, vinegar, creamy peanut butter, egg, honey, and milk. Beat the mixture until a soft dough forms.
3. Shape Cookies: Lightly dust your countertop with flour. Pat the dough out into a large rectangle approximately 1 inch thick. Using a 1 1/2 inch circle cookie cutter, cut the dough into circles, making sure to use all the dough.
4. Bake Cookies: Place the cut cookies on the prepared baking sheets. Bake for 10 to 12 minutes, or until the cookies have a uniform lightened color on top. Note that the cookies lighten in color as they bake instead of darkening.
5. Cool Completely: Transfer the baked cookies to a wire rack and allow them to cool completely to firm up.
6. Assemble Treats: When ready to serve, spread a small amount of creamy peanut butter on the underside of one cookie and sandwich it with another cookie. This creates a delicious peanut butter sandwich treat your dog will love.
7. Storage Tips: Store the cookies separately without peanut butter. Add fresh peanut butter and sandwich just before giving to your dog to keep treats fresh for up to 2 weeks.

Notes

• Use creamy peanut butter, as chunky varieties can be difficult to mix into the dough.
• Ensure the peanut butter does not contain xylitol, which is toxic to dogs.
• Make sure cookies are completely cooled before sandwiching with peanut butter to prevent melting and mess.
• Store treats in an airtight container in a cool, dry place for longevity.
• You can freeze the plain cookies to extend shelf life and thaw as needed.

Keywords: peanut butter dog treats, homemade dog biscuits, dog snack, peanut butter cookies for dogs, healthy dog treats