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One Pot French Onion Pasta Recipe

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★★★★★

4.9 from 142 reviews

This One Pot French Onion Pasta combines the rich, caramelized flavors of sweet yellow onions and Gruyère cheese with tender bowtie pasta, all cooked together in a creamy vegetable broth base. It’s an easy, comforting dish that delivers the savory essence of classic French onion soup in pasta form, perfect for a cozy weeknight meal.

Ingredients

Scale

Pasta & Broth

  • 8 oz bowtie pasta
  • 4 cups low-sodium vegetable broth

Vegetables & Aromatics

  • 2 medium sweet yellow onions, thinly sliced
  • 4 cloves garlic, minced
  • 1 tsp fresh thyme (or ½ tsp dried thyme)

Dairy & Cheese

  • 1 cup heavy cream
  • 1 cup Gruyère cheese, grated

Others

  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Sauté Onions: Heat olive oil in a large pot over medium heat. Add thinly sliced sweet yellow onions and sauté for 15-20 minutes until they become golden brown and caramelized, releasing their natural sweetness.
  2. Add Garlic and Thyme: Stir in minced garlic and fresh or dried thyme, cooking for 1-2 minutes more until the mixture is fragrant and aromatic.
  3. Cook Pasta: Add the bowtie pasta to the pot along with the low-sodium vegetable broth. Bring the mixture to a boil, then reduce to a simmer and cook for 8-10 minutes until the pasta is al dente and has absorbed the flavors.
  4. Add Cream: Gradually pour in the heavy cream and let the pot simmer for an additional 3-5 minutes, stirring occasionally to create a rich, creamy sauce.
  5. Incorporate Cheese and Season: Stir in the grated Gruyère cheese until it melts smoothly into the sauce. Season with salt and freshly ground black pepper to taste.
  6. Serve: Serve the pasta hot, optionally garnished with extra Gruyère cheese or fresh herbs for added flavor and presentation.

Notes

  • Caramelizing the onions slowly is key to developing deep, rich flavor for the dish.
  • Using low-sodium broth allows you to control the saltiness in the final dish.
  • If Gruyère is unavailable, Emmental or Swiss cheese can be good substitutes.
  • This dish can be made vegetarian by ensuring the vegetable broth is fully plant-based.
  • For a lighter version, substitute heavy cream with half-and-half or a plant-based cream alternative.

Keywords: French onion pasta, one pot pasta, easy pasta recipe, creamy pasta, caramelized onion recipe, Gruyère cheese pasta, vegetarian pasta dish

Find it online: https://todayfoodrecipe.com/one-pot-french-onion-pasta-recipe/