One-Pot Cheeseburger Orzo Skillet Recipe
One-Pot Cheeseburger Orzo Skillet is a quick and comforting meal combining the savory flavors of browned ground beef, tangy ketchup and mustard, tender orzo pasta, and melted cheddar cheese. This easy skillet dish is perfect for a fuss-free dinner that captures the essence of a cheeseburger in pasta form, garnished with pickles for that classic burger touch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Main Ingredients
- 1 lb ground beef
- 1 cup orzo
- 1 cup shredded cheddar cheese
- 2 cups beef broth
- 1/2 cup ketchup
- 1/4 cup mustard
- Pickles, for garnish
Instructions
- Brown the ground beef: Heat a large skillet over medium-high heat. Add the ground beef and cook, breaking it apart with a spatula, until fully browned and no longer pink. Drain off any excess fat to keep the dish from becoming greasy.
- Add orzo and liquids: Stir into the browned beef the orzo pasta, beef broth, ketchup, and mustard. Mix well to combine all the ingredients evenly in the skillet.
- Simmer the mixture: Reduce heat to medium-low, cover the skillet, and allow the mixture to simmer gently for about 10 minutes or until the orzo is tender and has absorbed most of the liquid. Stir occasionally to prevent sticking.
- Melt in the cheese: Remove the skillet from heat and stir in the shredded cheddar cheese until melted and smoothly incorporated into the pasta and beef mixture, creating a creamy texture.
- Garnish and serve: Spoon the cheeseburger orzo onto plates and garnish with pickles to add a tangy crunch that complements the flavors of the dish. Serve hot and enjoy!
Notes
- You can substitute ground turkey or chicken for a leaner protein option.
- For extra veggies, add diced onions or bell peppers along with the beef when browning.
- If you like it spicier, add a dash of hot sauce or red pepper flakes.
- Using sharp cheddar cheese enhances the cheeseburger flavor.
- Leftovers can be reheated on the stovetop with a splash of broth to keep creamy.
Keywords: one pot meal,cheeseburger orzo,quick dinner,ground beef recipe,cheddar pasta skillet,comfort food,easy weeknight meal
