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No-Bake Cranberry Pie Recipe

4.9 from 456 reviews

This No-Bake Cranberry Pie is a creamy, tangy dessert perfect for holiday gatherings or any time you want a quick and delicious treat without turning on the oven. Combining smooth cream cheese, zesty orange, and vibrant cranberry sauce set in a crunchy graham cracker crust, it’s easy to prepare and deliciously satisfying when chilled.

Ingredients

Scale

Filling

  • 8 ounces cream cheese, room temperature
  • ⅓ cup powdered sugar
  • 1 ½ teaspoons orange zest
  • 1 (14 ounce) can whole-berry cranberry sauce
  • 1 (8 ounce) tub whipped topping, thawed

Crust

  • 1 (9 inch) graham cracker crust

Instructions

  1. Prepare the Cream Cheese Mixture: In a large bowl, beat the cream cheese, powdered sugar, and orange zest with an electric mixer until the mixture is smooth and creamy, ensuring there are no lumps.
  2. Add Cranberry Sauce: Slowly add the whole-berry cranberry sauce to the cream cheese mixture and continue beating on low speed until everything is well combined and evenly mixed.
  3. Fold in Whipped Topping: Gently fold the thawed whipped topping into the cranberry cream cheese mixture; folding helps maintain the airy texture of the whipped topping without deflating it.
  4. Fill the Crust: Spread the combined mixture evenly into the graham cracker crust, smoothing the top with a spatula for an even surface.
  5. Chill to Set: Refrigerate the pie for at least two hours or preferably overnight to allow it to set and develop full flavor.
  6. Serve: Once set, garnish the pie as desired, slice it into wedges, and serve chilled for the best taste and texture.

Notes

  • Ensure the cream cheese is at room temperature for a smooth, creamy mixture.
  • Orange zest adds a bright flavor—grate fresh orange peel without the white pith for best results.
  • Whole-berry cranberry sauce provides texture and sweetness; do not substitute with jelly for the same effect.
  • You can garnish the pie with fresh cranberries, orange slices, or mint leaves for an attractive presentation.
  • Keep the pie refrigerated until serving to maintain its texture and freshness.

Keywords: No-Bake Cranberry Pie, Cranberry Dessert, Holiday Pie, Cream Cheese Pie, Easy No Bake Pie