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Everything Bagel Sheet Pan Salmon Recipe

Everything Bagel Sheet Pan Salmon Recipe
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★★★★★

5.2 from 22 reviews

This Everything Bagel Sheet Pan Salmon recipe offers a delicious, hands-off meal that combines tender, creamy salmon topped with whipped cream cheese and everything bagel seasoning alongside roasted baby potatoes and fresh French green beans. Perfect for an easy weeknight dinner, everything cooks together on one sheet pan for minimal cleanup and maximum flavor.

Ingredients

Scale

Salmon

  • 1 piece of salmon (2–3 pounds)
  • 3/4 cup whipped cream cheese
  • 5 tablespoons Everything but the Bagel seasoning (or more, to taste)

Vegetables

  • 1 pound fresh French green beans
  • 1 pound baby potatoes, washed and cut

Other

  • 2 tablespoons olive oil
  • Sea salt, to taste

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature for roasting the salmon and vegetables evenly.
  2. Prepare the Sheet Pan: Line a large sheet pan with parchment paper to prevent sticking and make cleanup easier.
  3. Position the Salmon: Place the 2-3 pound salmon fillet in the center of the lined sheet pan, ensuring it lays flat for even cooking.
  4. Dry the Salmon Surface: Dab the top of the salmon with a paper towel to remove excess moisture, which helps the cream cheese adhere better.
  5. Spread Cream Cheese: Evenly spread 3/4 cup whipped cream cheese over the top of the salmon, covering the entire surface.
  6. Add Seasoning: Generously sprinkle about 5 tablespoons of Everything but the Bagel seasoning over the cream cheese layer to add a flavorful crust.
  7. Arrange Vegetables: Distribute the baby potatoes and fresh French green beans around the salmon on the sheet pan, creating an even layer.
  8. Season Vegetables: Drizzle the potatoes and green beans with 2 tablespoons of olive oil and sprinkle with sea salt to taste, tossing lightly if needed to coat.
  9. Roast: Place the sheet pan in the oven and cook for approximately 20 minutes. Check the doneness of the salmon and vegetables; if the salmon finishes before the vegetables, cover the salmon with foil or remove it from the oven to avoid overcooking.
  10. Serve: Remove the sheet pan from the oven once everything is cooked through and serve immediately while hot.

Notes

  • You can adjust the amount of Everything but the Bagel seasoning based on your spice preference.
  • Ensure the salmon skin is removed or ask your fishmonger to do so if desired.
  • If the vegetables are not tender after 20 minutes, continue roasting for an additional 5-10 minutes until cooked through.
  • Leftovers can be refrigerated for up to 2 days and reheated gently.
  • This recipe can be made gluten-free by confirming the seasoning does not contain gluten ingredients.

Nutrition

Keywords: Everything bagel, sheet pan meal, salmon recipe, roasted salmon, healthy dinner, easy weeknight meal, green beans, baby potatoes

Find it online: https://todayfoodrecipe.com/everything-bagel-sheet-pan-salmon-recipe/