Easy Garlic Butter Beef Cheeseburger Rollups Recipe
Easy Garlic Butter Beef Cheeseburger Rollups are a delicious and comforting twist on classic cheeseburgers, wrapped in soft flour tortillas, packed with seasoned ground beef, cheddar, and mozzarella cheese, then baked to golden perfection with a garlic butter glaze.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
Scale
Main Ingredients
- 1 lb ground beef
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 4 large flour tortillas
Seasonings & Sauces
- 1 tablespoon olive oil
- ¼ cup butter, melted
- 3 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
- Salt and black pepper, to taste
Optional Garnish
- Sliced pickles for garnish
Instructions
- Preheat the Oven: Set your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
- Cook the Beef: Heat olive oil in a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up with a spatula—about 7–8 minutes.
- Season the Beef: Stir in Worcestershire sauce, onion powder, garlic powder, smoked paprika, salt, and pepper. Mix well to combine all flavors. Remove from heat and allow the beef mixture to cool slightly.
- Prepare the Garlic Butter: In a small bowl, combine melted butter with minced garlic. Stir thoroughly to blend the flavors and set aside.
- Assemble the Rollups: Lay the flour tortillas flat on a clean surface. Evenly distribute the beef mixture over each tortilla, then top with shredded cheddar and mozzarella cheese.
- Roll and Bake: Roll each tortilla tightly, tucking in the sides to secure the filling. Place the rollups seam-side down on the prepared baking sheet. Brush generously with the garlic butter mixture to coat the tops.
- Bake: Bake in the preheated oven for 12–15 minutes until the rollups are golden brown and the cheese inside is melted and bubbly.
- Serve: Let the rollups cool slightly before slicing into pinwheels if desired. Garnish with sliced pickles and serve warm for the best taste experience.
Notes
- You can substitute flour tortillas with whole wheat or gluten-free tortillas to fit dietary needs.
- For extra cheesiness, add more cheese or a cheese blend of your preference.
- The garlic butter can be infused with herbs like parsley or thyme for enhanced flavor.
- Make sure to seal the rollups tightly to prevent filling from leaking during baking.
- Leftovers can be reheated in the oven or air fryer to maintain crispness.
Keywords: Garlic Butter, Beef Rollups, Cheeseburger Rollups, Easy Dinner, Baked Rollups, Ground Beef Recipes, Comfort Food
