Crispy Parmesan Crusted Baked Salmon Recipe
This Crispy Parmesan Crusted Baked Salmon recipe delivers a perfectly tender, flaky salmon fillet topped with a golden, crunchy layer of Parmesan cheese and herbs. Quick and simple to prepare, it makes an elegant yet healthy dinner option full of rich flavors and a delightful texture contrast.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Salt
Ingredients
Scale
Salmon and Seasoning
- 1.5 lbs salmon fillet
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt to taste
- Black pepper to taste
Parmesan Crust
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried parsley
- 1/2 teaspoon garlic powder
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) to ensure it reaches the ideal temperature for baking the salmon evenly.
- Prepare Baking Sheet: Line a baking sheet with parchment paper to prevent sticking and make clean-up easier.
- Place Salmon: Lay the salmon fillet skin-side down on the prepared baking sheet, creating a stable base for the topping.
- Drizzle Olive Oil and Lemon: Evenly drizzle the olive oil and lemon juice over the salmon to add moisture and brightness to the fish.
- Mix Parmesan Topping: In a small bowl, combine the grated Parmesan cheese, dried parsley, garlic powder, salt, and black pepper, blending the flavors thoroughly.
- Apply Topping: Sprinkle the Parmesan mixture evenly over the salmon fillet, covering the surface to form a crust as it bakes.
- Bake Salmon: Bake in the preheated oven for 12-15 minutes, or until the salmon is opaque, flakes easily with a fork, and the Parmesan crust turns golden brown and crispy.
- Serve: Remove the salmon from the oven and serve immediately to enjoy the contrasting textures and fresh flavors.
Notes
- For best results, use fresh, high-quality salmon fillets.
- You can substitute dried parsley with fresh parsley for a brighter flavor.
- Adjust salt and pepper according to your taste preference.
- Serve with steamed vegetables or a fresh salad to complete the meal.
- This recipe pairs well with a crisp white wine such as Sauvignon Blanc or Chardonnay.
Keywords: Parmesan crusted salmon, baked salmon recipe, crispy salmon, easy salmon dinner, healthy salmon recipe
