Creamy Coffee Pie Recipe
This Creamy Coffee Pie is a no-bake dessert featuring a crunchy Oreo crust and a luscious coffee-flavored filling made with whipped cream, instant espresso, and sweetened condensed milk. Perfectly chilled and ready to serve after freezing, it offers a rich and refreshing coffee treat that’s simple to prepare and sure to impress.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 6 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Crust
- 25 Oreos
- 4 tbsp butter, melted
Filling
- 3 cups heavy cream
- ½ cup powdered sugar
- 2 tbsp instant espresso powder
- 14 oz sweetened condensed milk
Instructions
- Prepare the Oreo crust: Pulse the Oreos in a food processor until they become fine crumbs. Add the melted butter and pulse again until the mixture resembles damp sand and is evenly combined.
- Form the crust: Place two-thirds of the Oreo crumb mixture into the bottom and sides of a 9-inch deep dish pie pan. Using your fingers or a tamper, press the crumbs firmly into the sides. Then add the remaining crumbs and press firmly into the bottom of the pan to create an even crust.
- Whip the cream mixture: Using a stand mixer fitted with a whisk attachment or hand beaters, whip the heavy cream, powdered sugar, and instant espresso powder on high speed until stiff peaks form, about 6-7 minutes.
- Incorporate the condensed milk: Pour in the sweetened condensed milk and whip on low speed for 30 seconds. Scrape down the sides of the bowl with a spatula, then whip on low speed for another 30 seconds until well combined.
- Assemble and freeze: Pour the coffee whipped cream filling into the prepared Oreo crust, smoothing out the top or adding a design if desired. Freeze the pie uncovered for at least 6 hours until fully firm. Once thoroughly frozen, cover the pie with plastic wrap and keep frozen until ready to serve.
- Serve the pie: Remove the pie from the freezer and thaw for about 10 minutes to soften slightly for easier slicing. Enjoy your creamy coffee pie!
Notes
- This is a no-bake pie that requires freezing to set properly.
- Use a deep dish pie pan to ensure enough space for the thick filling.
- You can decorate the top with chocolate shavings, a dusting of cocoa powder, or coffee beans for presentation.
- Instant espresso powder provides a strong coffee flavor, but you can adjust amount based on taste preference.
- For best results, ensure the heavy cream is very cold before whipping.
Keywords: coffee pie, no-bake pie, Oreo crust, creamy coffee dessert, whipped cream pie, frozen pie, espresso pie
Find it online: https://todayfoodrecipe.com/creamy-coffee-pie-recipe/
