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Cheesy Hawaiian Roll Garlic Bread Recipe

Cheesy Hawaiian Roll Garlic Bread Recipe
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★★★★★

5.3 from 22 reviews

This Cheesy Hawaiian Roll Garlic Bread is a delightful appetizer or side dish featuring soft, sweet Hawaiian rolls filled with a luscious blend of mozzarella and Parmesan cheeses, infused with a rich garlic and parsley butter. Baked to golden perfection, this crowd-pleaser combines savory, cheesy goodness with the subtle sweetness of the rolls for an irresistible treat.

Ingredients

Scale

Main Ingredients

  • 12–16 count Hawaiian rolls (each with 2 slits cut halfway through the top)
  • 1 stick (8 tablespoons) salted butter, softened
  • 1 tablespoon chopped fresh parsley, washed thoroughly
  • 2 1/2 tablespoons minced garlic
  • 1 tablespoon grated Parmesan cheese
  • 1 1/2 cups shredded mozzarella cheese

Instructions

  1. Prepare the Rolls: Place the Hawaiian rolls into a buttered 9×13 inch baking dish, ensuring they fit snugly together. Each roll should have two slits cut halfway through the top to hold the cheese filling.
  2. Stuff with Cheese: Carefully stuff the slits in each roll with shredded mozzarella cheese and a sprinkle of Parmesan cheese, distributing the cheese evenly among the rolls.
  3. Make Garlic Butter: In a small bowl, whisk together the softened salted butter, chopped fresh parsley, and minced garlic until well combined to create a flavorful garlic butter spread.
  4. Apply Butter Over Rolls: Evenly spread the garlic butter mixture over the tops of the cheese-stuffed rolls, coating them generously to ensure rich flavor and crisp browning.
  5. Bake: Preheat your oven to 400°F (204°C). Bake the prepared rolls in the oven for 9 to 11 minutes, or until the cheese inside is melted and the tops of the rolls have turned a golden brown.
  6. Serve: Remove the rolls from the oven, let them cool slightly, then serve warm to enjoy the cheesy, garlicky, and buttery goodness.

Notes

  • For extra flavor, you can sprinkle some red pepper flakes over the garlic butter before baking.
  • Ensure the butter is softened to room temperature for easier mixing and spreading.
  • The number of rolls can be adjusted according to the size of your baking dish.
  • Use fresh garlic for the best aroma and taste; garlic powder can be a substitute but will alter the flavor slightly.
  • Store any leftovers in an airtight container and reheat in the oven to retain crispness.

Nutrition

Keywords: Cheesy Hawaiian Roll Garlic Bread, garlic bread, cheesy bread, appetizer, side dish, Hawaiian rolls, garlic butter, mozzarella, Parmesan

Find it online: https://todayfoodrecipe.com/cheesy-hawaiian-roll-garlic-bread-recipe/