Everything Bagel Sheet Pan Salmon Recipe

If you’re looking for a dinner that’s as vibrant and fun as it is delicious, the Everything Bagel Sheet Pan Salmon is an absolute must-try. This dish brings together tender, flaky salmon generously coated with whipped cream cheese and that iconic Everything but the bagel seasoning, delivering a mouthwatering combo of flavors and textures. Paired with roasted baby potatoes and crisp green beans, all cooked effortlessly on one sheet pan, this recipe is a weeknight game-changer that will quickly become a favorite in your recipe rotation.

Ingredients You’ll Need

Each ingredient in this Everything Bagel Sheet Pan Salmon recipe plays a vital role in creating the perfect balance of taste, texture, and color. From the creamy richness of whipped cream cheese to the savory punch of Everything but the bagel seasoning, these simple ingredients come together beautifully.

• Salmon (2-3 pound piece): Choose a fresh, skin-on cut for the best flavor and moist texture.
• Whipped cream cheese (3/4 cup): Adds richness and helps the seasoning stick perfectly to the salmon.
• Everything but the bagel seasoning (5 tablespoons or more): The star spice blend that delivers that signature bagel crunch and savory flavor.
• Fresh French green beans (1 pound): Provide a crisp, bright contrast to the creamy salmon topping.
• Baby potatoes (1 pound, washed and cut): Roasted to golden perfection, they bring heartiness and texture.
• Olive oil (2 tablespoons): Ensures the veggies roast beautifully and get that lovely caramelized finish.
• Sea salt: Enhances all the natural flavors without overpowering the dish.

How to Make Everything Bagel Sheet Pan Salmon

Step 1: Preheat and Prepare Your Pan

Start by setting your oven to 350 degrees Fahrenheit. Line your sheet pan with parchment paper for easy cleanup and to prevent sticking while roasting.

Step 2: Arrange and Prep the Salmon

Place the salmon in the center of your lined sheet pan. Use a paper towel to gently dab the top of the salmon dry—this step is crucial because it helps the whipped cream cheese stick perfectly without sliding off.

Step 3: Spread the Cream Cheese and Season

Using a spatula or the back of a spoon, spread the whipped cream cheese evenly over the top of the salmon. Then, generously sprinkle the Everything but the bagel seasoning all over the cream cheese layer. Don’t be shy—the seasoning is what makes this dish pop!

Step 4: Add the Vegetables

Arrange the baby potatoes and fresh green beans around the salmon on the sheet pan. Drizzle everything with olive oil and sprinkle with sea salt. Toss the veggies gently if you like, so they’re lightly coated and seasoning distributes evenly.

Step 5: Roast to Perfection

Place the sheet pan in the oven and roast for about 20 minutes. Keep an eye on your salmon and veggies—if the salmon finishes cooking before the potatoes and green beans, you can cover it with foil or take it out to rest while letting the vegetables finish roasting.

Step 6: Serve and Enjoy

Once everything is cooked through and beautifully roasted, remove from the oven and get ready to dig in. This is where the magic happens!

How to Serve Everything Bagel Sheet Pan Salmon

Garnishes

A sprinkle of fresh chopped dill or chives adds a refreshing herbal note that complements the creamy salmon topping. For a bright, tangy kick, try a few lemon wedges on the side—squeezing fresh lemon over the salmon before eating elevates the flavors beautifully.

Side Dishes

While the baby potatoes and green beans provide a complete meal on their own, you can add a simple mixed greens salad dressed with a light vinaigrette for extra freshness. A crusty loaf of bread or garlic naan is also fantastic to mop up any leftover cream cheese and juices.

Creative Ways to Present

For a more elegant presentation, plate the salmon fillet sliced into generous portions atop a bed of the roasted veggies, finishing with a drizzle of extra virgin olive oil and a sprinkle of extra Everything but the bagel seasoning. This dish also pairs well served on a rustic wooden board for a casual, family-style feel.

Make Ahead and Storage

Storing Leftovers

Leftovers from the Everything Bagel Sheet Pan Salmon meal store beautifully in an airtight container in the refrigerator for up to 3 days. Keeping the salmon and vegetables together ensures the flavors remain harmonious.

Freezing

If you’d like to freeze portions, wrap the salmon tightly in plastic wrap and place it in a freezer-safe bag or container. The vegetables freeze best when stored separately to maintain texture. Freeze for up to 2 months for best quality.

Reheating

Reheat leftovers gently in a preheated oven at 300 degrees Fahrenheit to prevent drying out, or warm portions in the microwave on a lower power setting, covering loosely with a microwave-safe lid to retain moisture.

FAQs

Can I use a different seasoning instead of Everything but the bagel?

Absolutely! While the Everything but the bagel seasoning gives this dish its unique flavor, you could substitute with a combination of sesame seeds, garlic powder, onion powder, and poppy seeds to mimic a similar taste.

Is it necessary to use whipped cream cheese?

Whipped cream cheese spreads more easily and ensures a nice even coating, but regular cream cheese softened at room temperature works well too—just expect it to be a bit thicker.

Can I use frozen green beans and potatoes?

Fresh is definitely preferred for this recipe to achieve the best texture. However, if you must use frozen, thaw and pat them dry to avoid excess moisture on the sheet pan, which can interfere with roasting.

How do I know when the salmon is cooked?

The salmon is done when it flakes easily with a fork and has an internal temperature of about 145°F. The cooking time here is pretty reliable, but ovens vary, so checking a few minutes early is a good idea.

Can I double this recipe for a larger crowd?

Yes! You can easily scale up by using a larger baking sheet or multiple pans. Just be sure to give everything some space to roast evenly rather than overcrowding the pan.

Final Thoughts

The Everything Bagel Sheet Pan Salmon recipe is truly one of those easy, no-fuss meals that feels special every time you make it. Its heady combination of creamy, crunchy, savory, and fresh makes it a crowd-pleaser that turns weeknight dinners into something to look forward to. So grab your sheet pan and everything bagel seasoning, and as always, enjoy every delicious bite!

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