Easy Summer Peach Watermelon Salad Recipe

Introduction

This Easy Summer Peach Watermelon Salad is a refreshing and vibrant dish perfect for warm days. Combining juicy peaches, sweet watermelon, and fresh mint, it offers a light and healthy flavor that’s both simple and satisfying.

Ingredients

• 3 ripe peaches, sliced
• 4 cups seedless watermelon, cubed
• 2 tablespoons fresh mint, chopped
• 1 tablespoon lemon or lime juice
• 1 teaspoon extra-virgin olive oil (optional)
• Cracked black pepper, to taste
• Pinch of sea salt

Instructions

1. Step 1: Slice the peaches into wedges or bite-sized pieces.
2. Step 2: Cube the watermelon into 1-inch chunks.
3. Step 3: Roughly chop or tear the mint leaves.
4. Step 4: In a large bowl, combine the peaches and watermelon.
5. Step 5: Sprinkle the mint over the fruit.
6. Step 6: Add a pinch of sea salt and cracked black pepper to taste.
7. Step 7: Drizzle with lemon or lime juice, and olive oil if using.
8. Step 8: Gently toss everything together to combine.
9. Step 9: Chill the salad for 15–20 minutes if desired, then serve.

Tips & Variations

• Use fresh, ripe peaches and watermelon for the best flavor and sweetness.
• Add a sprinkle of crumbled feta cheese for a savory contrast.
• Replace mint with fresh basil for a different herbal note.
• Try adding a splash of honey or agave syrup if you prefer a sweeter salad.

Storage

Store the salad in an airtight container in the refrigerator for up to 2 days. The fruit may release some juice over time; gently toss before serving. This salad is best enjoyed fresh and chilled. Reheating is not recommended.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen watermelon or peaches?

Fresh fruit is preferred for texture and flavor, but thawed frozen fruit can be used in a pinch. Keep in mind the salad may be more watery.

Is the olive oil necessary?

No, olive oil is optional. It adds a subtle richness but the salad is delicious without it too.

Easy Summer Peach Watermelon Salad Recipe

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★★★★★

4.6 from 128 reviews

A refreshing and easy-to-make summer salad combining juicy peaches and sweet watermelon, enhanced with fresh mint, a hint of citrus, and a touch of olive oil. Perfect for hot days as a light, hydrating, and healthy snack or side dish.

• Author: Caleb
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes
• Yield: 4 servings 1x
• Category: Salad
• Method: No-Cook
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Fruit

• 3 ripe peaches, sliced
• 4 cups seedless watermelon, cubed

Other Ingredients

• 2 tablespoons fresh mint, chopped
• 1 tablespoon lemon or lime juice
• 1 teaspoon extra-virgin olive oil (optional)
• Cracked black pepper, to taste
• Pinch of sea salt

Instructions

1. Slice the peaches: Cut the ripe peaches into wedges or bite-sized pieces, ensuring they are easy to eat in the salad.
2. Cube the watermelon: Cut the seedless watermelon into 1-inch chunks, perfect for combining with the peaches.
3. Prepare the mint: Roughly chop or tear the fresh mint leaves to release their flavor.
4. Combine the fruit: In a large bowl, add the sliced peaches and cubed watermelon together.
5. Add the mint: Sprinkle the chopped mint leaves evenly over the fruit mixture.
6. Season the salad: Add a pinch of sea salt and cracked black pepper according to your taste preferences.
7. Add citrus and oil: Drizzle lemon or lime juice over the salad along with the optional extra-virgin olive oil for a subtle richness.
8. Toss gently: Toss all the ingredients carefully to combine without bruising the fruit.
9. Chill and serve: Refrigerate the salad for 15–20 minutes if desired, then serve chilled for maximum refreshment.

Notes

• Use ripe, juicy peaches for the best flavor and texture.
• Seedless watermelon is preferred to avoid seeds while eating.
• Extra-virgin olive oil is optional but adds a nice smoothness to the salad.
• Adjust lemon or lime juice to your taste for a brighter flavor.
• This salad is best served fresh but can be kept refrigerated for up to 2 days.
• Add a sprinkle of feta cheese or chopped nuts for an extra layer of taste, if desired.

Keywords: summer salad, peach salad, watermelon salad, fresh fruit salad, refreshing salad, no-cook salad