Strawberry Watermelon Salad Recipe

Introduction

This refreshing Strawberry Watermelon Salad is a perfect blend of sweet, tangy, and fresh flavors. Ideal for warm days, it offers a light and hydrating treat that’s easy to prepare and delightfully colorful.

Strawberry Watermelon Salad Recipe - Recipe Image

Ingredients

  • 4 cups seedless watermelon, cubed
  • 2 cups fresh strawberries, hulled and halved
  • 1/4 cup fresh mint leaves, chopped
  • 1/2 lime, juiced
  • 2 tablespoons honey (or maple syrup for a vegan version)
  • Pinch of sea salt
  • Optional add-ins:
    • Crumbled feta cheese for a savory twist
    • Sliced cucumber for extra crunch
    • A dash of chili flakes for a spicy note
    • Basil leaves as a mint substitute

Instructions

  1. Step 1: In a large mixing bowl, combine the cubed watermelon and halved strawberries.
  2. Step 2: Drizzle with lime juice and honey (or maple syrup), then sprinkle with sea salt.
  3. Step 3: Add chopped mint and gently toss everything together.
  4. Step 4: Mix in any optional add-ins like feta, cucumber, or chili flakes if desired.
  5. Step 5: Chill for 10–15 minutes before serving for best flavor and freshness.

Tips & Variations

  • Substitute basil leaves for mint if you prefer a different herbal flavor.
  • Add a handful of squeezed fresh lime zest for extra citrus brightness.
  • Use maple syrup to keep the salad vegan-friendly without sacrificing sweetness.
  • For a spicy kick, sprinkle chili flakes lightly and adjust to taste.

Storage

Store the salad covered in the refrigerator for up to 1 day to maintain freshness. It’s best enjoyed shortly after chilling, as the fruit may release extra juice over time. Re-toss gently before serving, but avoid storing with optional cheese to prevent sogginess.

How to Serve

The image shows a close-up of a fresh fruit salad in a white bowl, filled with bright red strawberries, orange pieces, and green lime wedges mixed with finely chopped green mint leaves sprinkled on top. The fruits have a juicy, shiny texture, and the colors are vibrant, showing red, orange, and green clearly contrasting. The white marbled surface is visible around the bowl. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I prepare this salad in advance?

It’s best to prepare this salad shortly before serving, but it can be made up to a few hours ahead if kept chilled. Wait to add any cheese or cucumber until just before serving to keep textures fresh.

What can I substitute for honey if I have allergies?

Maple syrup is an excellent vegan and allergy-friendly substitute for honey that works perfectly in this salad.

Print

Strawberry Watermelon Salad Recipe

A refreshing and vibrant Strawberry Watermelon Salad combining juicy watermelon cubes and fresh strawberries, enhanced with zesty lime juice, sweet honey, and fragrant mint leaves. Perfect as a light, healthy snack or a colorful side dish, with optional add-ins like feta cheese, cucumber, or chili flakes to customize the flavor.

  • Author: Caleb
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Main Ingredients

  • 4 cups seedless watermelon, cubed
  • 2 cups fresh strawberries, hulled and halved
  • 1/4 cup fresh mint leaves, chopped
  • 1/2 lime, juiced
  • 2 tablespoons honey (or maple syrup for a vegan version)
  • Pinch of sea salt

Optional Add-Ins

  • Crumbled feta cheese for a savory twist
  • Sliced cucumber for extra crunch
  • A dash of chili flakes for a spicy note
  • Basil leaves as a mint substitute

Instructions

  1. Combine Fruits: In a large mixing bowl, place the cubed watermelon and halved strawberries together, setting the base for the salad.
  2. Add Dressings: Drizzle the lime juice and honey (or maple syrup) over the fruit, then sprinkle a pinch of sea salt to enhance the flavors.
  3. Add Mint and Toss: Chop the fresh mint leaves and add them to the bowl, then gently toss all ingredients together to evenly distribute the flavors without bruising the fruit.
  4. Add Optional Ingredients: If desired, incorporate any optional add-ins such as crumbled feta, sliced cucumber, or a dash of chili flakes to give the salad extra texture and flavor complexity.
  5. Chill Before Serving: Cover the bowl and let the salad chill in the refrigerator for 10 to 15 minutes to allow the flavors to meld and serve fresh.

Notes

  • For a vegan version, substitute honey with maple syrup.
  • Using fresh mint provides a refreshing taste, but basil leaves can be used as an alternative.
  • Crumbled feta adds a savory contrast that complements the sweetness of the fruits.
  • Chilling the salad enhances the flavor and makes it more refreshing.
  • This salad is best served the same day to preserve the texture and freshness of the fruits.

Keywords: Strawberry, Watermelon, Salad, Refreshing, Summer, Mint, Lime, Healthy, No-Cook, Vegetarian

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